Caramelized Brussels Sprouts

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Ingredients

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Caramelized Brussels Sprouts

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Saute the bacon, then remove the bacon to a plate leaving the grease in pan. Stir in brown sugar and butter.

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Place the Brussels Sprouts cut side down in pan and caramelize.

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Toss in salt and pepper, bacon and balsamic glaze. Transfer to cookie sheet.

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Bake for 10-20 minutes until tender.

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Serve and enjoy! Get the full recipe here..

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Caramelized Brussels Sprouts

Ingredients