Crescent Roll Cheese Danish

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Ingredients

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Crescent Roll Cream Cheese Danish

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Create the filling with cream cheese, sugar, egg yolk and vanilla.

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Roll out the crescent dough and cut into 4 equal sections.

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Roll and make a circular shape then press down to create a well for the filling.

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Transfer to a cookie sheet and load with filling. Bake!

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Serve and enjoy! Get the full recipe here..

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FOR MORE QUICK AND EASY RECIPE IDEAS, VISIT THE BLOG

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