Mexican Green Chili Chicken Soup

“This Green Chili Chicken Soup is my favorite Mexican Soup and it's ready to eat in 30 minutes!”

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Ingredients

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Green Chili Chicken Soup

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Soften the onion in a dutch oven with olive oil.

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Add in garlic and spices.

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Pour in the beans, corn, green chiles, and beans.

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Stir in rotisserie chicken and chicken stock. Cook for 15 minutes.

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Top with avocado and cilantro and serve with lime wedges! So good! Get the full recipe

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