The BEST Baked
Brie Recipe
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“This brie is topped with fig jam and baked inside buttery phyllo. It is truly the perfect Holiday appetizer!”
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Ingredients
Brie Circle
Phyllo Dough
Butter
Fig Spread
Pecans
Cinnamon & Sugar
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Baked Brie with Fig Jam
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Time to Make: 25 Minutes Total Servings: 6 Beginner Friendly Recipe
Spread phyllo dough out and brush melted butter between layers.
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Place brie in center and top with fig jam.
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Fold Phyllo Dough up around the brie and bake.
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While baking, toast pecans with cinnamon and sugar for the topping!
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ENJOY! Serve with apples and crackers.
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