The Best Chicken Dumpling Soup

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INGREDIENTS

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Chicken Dumpling Soup

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Boil the Chicken in Chicken stock until cooked.

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Cook the vegetables in the butter until soft and add in spices.

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Stir in flour and cook for 1 minute.

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Add in chicken stock.

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Once chicken is finished, shred it and add it into the Chicken Dumpling Soup.

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Make dumpling dough by mixing dry ingredients and adding milk and butter. Stir until combined.

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Drop dumplings into soup and cook for 5 minutes covered.

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Stir in fresh parsley and cook for another 5 minutes.

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ENJOY THIS CREAMY CHICKEN AND DUMPLING SOUP!

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