The Best Chicken Dumpling Soup
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“This Creamy Chicken Dumpling Soup is the ultimate comfort food. Plus, it's so easy to make!”
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INGREDIENTS
– chicken breast – chicken stock – butter – carrots, celery and onion – bay leaf – garlic clove – thyme – salt and pepper – flour – fresh parsley – baking powder – whole milk
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Chicken Dumpling Soup
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Servings: 6 bowls Time to Make: 1 hour, Skill Level: Easy
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1
Boil the Chicken in Chicken stock until cooked.
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2
Cook the vegetables in the butter until soft and add in spices.
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3
Stir in flour and cook for 1 minute.
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4
Add in chicken stock.
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5
Once chicken is finished, shred it and add it into the Chicken Dumpling Soup.
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6
Make dumpling dough by mixing dry ingredients and adding milk and butter. Stir until combined.
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7
Drop dumplings into soup and cook for 5 minutes covered.
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8
Stir in fresh parsley and cook for another 5 minutes.
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ENJOY THIS CREAMY CHICKEN AND DUMPLING SOUP!
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