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charcuterie board filled with fruit, crackers, meat, chocolate, cheese, etc.

Simple Charcuterie Board


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5 from 1 review

  • Author: Tara Smithson
  • Total Time: 15 minutes
  • Yield: 10-12 people

Description

These Simple Charcuterie Board ideas make it so easy to put together a perfect board & still feature a huge variety of options. 


Ingredients

  • Cheese Ideas: Brie, Cheddar, Mozzarella, Gouda, Colby Jack, etc.
  • Meat Ideas: 1 package of thinly sliced salami for the Salami Rose, Pepperoni, Prosciutto
  • Small Serving bowl Ideas: Pepper jelly, Pimento Cheese, Olives, Honey
  • Crackers: Variety Pack of Crackers, Triscuits, Asiago Cheese Crisps, Pretzels
  • Nuts: Pistachios, Almonds, Walnuts, Cashews or Pecans
  • Fruits: Whatever is in season and fresh (only need 1 or 2)
  • Sweets ideas: Chocolate Covered pretzels, broken apart candy bar, small brownies or cookies, etc.

Instructions

  1. Start with the empty board. 
  2. Organize the meats and cheeses on the board, spreading them out a bit. You don't want all the meat in one area and all the cheese in another. Give them some space.
  3. For the meat, I love doing a Salami rose (or two). 
  4. Add any little bowls of olives or honey, for example, onto the board.
  5. Next, work in the crackers. (Crackers you can always serve on the side too, if you are running out of room. They also have less possibility of getting soggy this way.)
  6. Finally the fruit, nuts, and sweets. 

Notes

Be creative! That's what it is all about. My ingredients are just for inspiration. Go wild with it!

  • Prep Time: 15 minutes
  • Category: charcuterie
  • Method: no cook
  • Cuisine: american