Description
This Non-alcoholic Christmas Punch is so easy to make, with just three ingredients! Kids and adults both love this Holiday Punch and it's red for a festive Christmas vibe. The perfect drink to make for those Christmas parties!
Ingredients
Scale
Punch:
- 64 ounce Cranberry Juice from concentrate (like Ocean Spray)
- 2 liter bottle of 7 up
- One Pint of Talenti Roman Raspberry Sorbetto (in freezer near ice cream)
Ice Cubes (24 ice cubes)
- 1/2 orange, cut into thin, small triangles
- 24 fresh cranberries, washed and dried
- 2-3 stems of fresh rosemary
- water to fill ice molds
Instructions
- (Optional) Make the Holiday Ice Cubes. About 12-24 hours before serving the punch, prepare the holiday ice cubes by adding 1 fresh cranberry, a small sprig of rosemary with a few needles, and a small piece of orange into each ice cube space. Carefully fill with water and freeze until ready to serve the punch.
- Into the punch bowl, combine the 7up and Cranberry Juice and stir a few times.
- Top with large spoonfuls of sorbet.
- Serve the punch in glasses with holiday or regular ice cubes. Enjoy!
Notes
- Serve with plastic cups for easy clean up if you have a lot of people.
- Make right before the party starts so the 7up stays fizzy and doesn't get flat.
- If you're making the ice, I suggest making it the day before serving the punch for the best results. Slice the oranges into really small pieces, so they fit into the ice molds.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Category: drink
- Method: stirred
- Cuisine: American