Description
Make this Brown Sugar Simple Syrup at Home in 5 minutes with only 3 ingredients! It adds a deep, rich, delicious flavors to coffees, iced tea, cocktails and more.
Ingredients
Scale
- 1 cup water
- 1 & 1/2 cups brown sugar (light or dark. I used light)
- 1 teaspoon vanilla extract
Instructions
- Begin by adding the water into a pot on medium heat. Allow it to heat up until you begin to see little bubbles coming up around the sides, but not yet boiling.
- Add in the brown sugar. Stir gently for a few minutes until all the brown sugar dissolves.
- Turn the heat off completely. Add in vanilla and stir.
- Allow the mixture to cool for 30 minutes before adding into a jar or container. I keep all of my syrups in swing top glass bottles. The bottles keep them really fresh and create minimal sticky mess.
Notes
If you have a funnel available, use that to help with the mess or transfer to mixture into a container with a spout before pouring into a swing top bottle.
If you are making a latte with this syrup, top it with a dash of cinnamon for magic in a mug!
- Prep Time: 0 minutes
- Cook Time: 5 minutes
- Category: Coffee
- Method: stovetop
- Cuisine: coffee